maintenance manager
Posted on September 21, 2026 by Employer details Restaurant Chez Leveque
Job details
Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Urban area. Tasks: Plan and organize the operations of the facilities and the included real estate. Direct the maintenance and repair of an establishment's machinery, equipment and electrical and mechanical systems. Resolve product and service related problems. Troubleshoot problems related to equipment. Supervision: 1 to 2 people. Type of industry experience: Food and beverages. Transportation/travel information: Own vehicle. Valid driver's licence. Work conditions and physical capabilities: Handling heavy loads. Physically demanding. Manual dexterity. Repetitive tasks. Combination of sitting, standing, walking. Bending, crouching, kneeling. Own tools/equipment: Cellular phone. Personal suitability: Excellent oral communication. Organized. Reliability. Accurate. Dependability. Flexibility. Initiative. Judgement. Positive attitude. Punctuality. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Evening. Experience: 2 years to less than 3 years. Employment terms options: Flexible hours. Night. Weekend. Financial benefits: Group insurance benefits.- Location 1030 Avenue Laurier OOutremont, QCH2V 2K8
- Work location On site
- Salary$36.00HOUR hourly / 60 to 64 hours bi-weekly
- Terms of employment Permanent employmentFull time
- Early morning, Evening, Night, Weekend, Flexible hours
- Starts as soon as possible
- Benefits: Financial benefits
- vacancies 1 vacancy
- Source Job Bank #3676227
Overview
Languages
French
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
Responsibilities
Tasks
- Plan and organize the operations of the facilities and the included real estate
- Direct the maintenance and repair of an establishment's machinery, equipment and electrical and mechanical systems
- Resolve product and service related problems
- Troubleshoot problems related to equipment
Supervision
- 1 to 2 people
Experience and specialization
Type of industry experience
- Food and beverages
Additional information
Transportation/travel information
- Own vehicle
- Valid driver's licence
Work conditions and physical capabilities
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Repetitive tasks
- Combination of sitting, standing, walking
- Bending, crouching, kneeling
Own tools/equipment
- Cellular phone
Personal suitability
- Excellent oral communication
- Organized
- Reliability
- Accurate
- Dependability
- Flexibility
- Initiative
- Judgement
- Positive attitude
- Punctuality
Benefits
Financial benefits
- Group insurance benefits
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
Advertised until
2026-10-12
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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